Fresh Cut Flowers & Arrangements
Ensure Flowers Stay Fresh and HydratedOnce your fresh arrangement of flowers arrive, check the water levels to ensure no water was lost in transit (water-level should be 50-75% of the stems of flowers.) Overtime, stems will gradually "seal" off and the water uptake will be compromised so stems of flowers should be given a fresh 1/2" to 1" diagonal cut on the tip of the stem (for Hydrangeas and other woody stems, cut diagonally and also vertically split the stem 1" from the tip to increase surface area). Next, fill a vase with room-temperature or cold water and dissolve your packet of flower food (optional and not necessary) and set it in a spot away from extreme temperatures, direct sun or harsh drafts. Room temperature should be 60-70 degrees. The warmer the room, the faster the life cycle. Make sure stems are always touching water. As stems drink, ensure they receive the occasional fresh cut (every 1-2 days for optimal freshness) and water levels are always at 50-75% of the stem. If water turns muddy, flush out old and replace with new. Repeat steps and enjoy the blooming process! |
Succulent PlantWatering ScheduleWater once every 2-4 weeks, every 2-3 weeks during warmer weather, every 3-4 weeks during cold seasons. Before watering, gauge the soil moisture level by using your finger to touch the top inch of the soil. If the soil is bone dry, you can proceed to water and soak through (at the base of the plant, allowing water to completely drain out). If the soil is still damp, wait a few more days until bone dry again. |
Floating Botanical Coaster
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Fine Jewelry
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